Chef George Duran’s holiday nog pudding recipe

Holiday Nog Pudding By Chef George Duran Serves 8 Ingredients: · 5 C. torn day-old bread · 4 C. Holiday Nog, divided · 2 teaspoons ground cinnamon · 1 teaspoon salt · ⅓ cup cornstarch · 2 teaspoons vanilla extract · 1 cup pecan halves · ¼ cup brown sugar · 1 C. roughly chopped…

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